Reader recipes: Gill’s potatoes, tomatoes and cheese.

Posted: November 11, 2013 by rainbowwarriorlizzie in Uncategorized

COOKING ON A BOOTSTRAP

I had this email and recipe from Gill earlier this week, and it’s my kind of recipe – with no strict quantities or weighing or measuring! I have all of these ingredients at home so after what promises to be a busy day today, here’s what I’m having for my dinner…

Hi Jack, love your blog and your tips!

Here’s a great recipe, it’s cheap, filling, and everybody loves it!

You need (in whatever quantities will suit your needs)

Potatoes
Cheese
One tin of tomatoes (chopped, if cheaper, or chop own)
Onion
Salt & Pepper

Slice the potatoes and the onions thinly.
Layer in a lidded dish, interspersing with the cheese (can be grated, cheese that has gone a bit hard, even blue cheese works, so just whatever cheese you have, in whatever quantities you have).
Season each layer.
Half way through tip half of the tinned tomatoes in.
Continue…

View original post 94 more words

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